1 4 cup packed dark brown sugar.
Best recipes for baby back ribs in the oven.
1 tablespoon dry mustard.
Place the pan of ribs in the preheated oven and let them bake for about 2 hours.
You can make one rack for one or two people or even make 4 or 5 at a time to feed a crowd.
This recipe can also be used with spare ribs.
It s best if you check the meat with a digital thermometer and let the ribs cook until the internal temp of the meat reaches about 175f degrees.
In a large bowl combine the remaining ingredients.
Place ribs meat side down on aluminum foil.
Mix ancho chile powder white sugar brown sugar salt black pepper cumin dry mustard cayenne pepper and chipotle pepper in a small bowl.
The best part about this recipe is that it s incredibly scale able.
Preheat oven to 250 degrees f 120 degrees c.
Oven baking baby back ribs faqs.
Cover and bake 30 60 minutes longer or until ribs are tender.
2 1 2 cups bottled barbecue sauce such as big bob.
1 tablespoon garlic powder.
1 3 cup kosher salt.
3 tablespoons smoked paprika.
Brush ribs with half of barbecue sauce.
Combine garlic powder seasoned salt and pepper.
4 pounds baby back pork ribs 2 to 3 slabs 2 tablespoons olive oil.
Ribs are done at 145f degrees but they may still be tough.
Drain fat from pan.
Cover tightly and bake at 350 for 1 hour.
Top with sliced onion.
Prick back of rib rack several times with a knife.